This old fashioned dessert is good served warm or cold.

Serves 8

INGREDIENTS
4 c peeled, sliced apples
¼ c water
1 tbsp firmly packed brown sugar
1 tbsp lemon juice
2 tsp cinnamon
½ c oats (quick or old fashioned)
2 tbsp walnuts, chopped
1 tbsp packed brown sugar
1 tbsp soft margarine

DIRECTIONS
1. Preheat oven to 375° F. 
2. Combine first 5 ingredients in a mixing bowl and mix well.
3. Arrange apple mixture in an 8-inch by 8-inch baking dish that has been sprayed with non-stick coating.  Combine remaining ingredients and sprinkle over apples.  Bake for 30 minutes or until apples are tender and topping is lightly browned.

NUTRITIONAL ANALYSIS PER SERVING
Calories: 110
Total Fat: 3 g
Saturated Fat:  0.5 g
Carbohydrate: 21 g
Protein: 2 g
Dietary Fiber: 3 g

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written by Trish Kasey, November 16, 2006

Could you use honey instead of brown sugar?