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It’s been almost six years since the last time I did an airline food investigation, and much has changed. No longer are airlines serving those high-calorie, tasteless meals that used to have as many as 1,500 calories. Now they are serving prepackaged snacks and sandwiches, and some are even offering healthy selections. Keep in mind that in-flight food service should be viewed as a convenient alternative for passengers who don’t have time to bring food from home or buy it in the airport. If you plan ahead, you can avoid being “stuck” with foods that are not as healthy as those you would typically choose. |
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Whether you go to watch baseball, football, hockey or basketball, there is nothing like spending the day at the stadium. No matter if your team wins or loses, you can forget about everything else for the moment and immerse yourself in the experience.
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According to the Beverage Marketing Corp., Americans drank more than 7.3 billion gallons of bottled water in 2005, more than 24 gallons per person per year, placing it second only to carbonated soft drinks as the most consumed beverage. And among the most important reasons we drink bottled water is that we're afraid of getting sick from tap water. So, is it safer? |
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Water used to be simple. It came out of a tap; you drank it; and it
was good. Now, with concerns about safety and taste, water is much more
complicated. After contacting the experts and scouring the research,
here are the answers to the most important water questions.
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